Fun is a big part of our recipe. Knowing how to create a product and put it to market is important, but passion needs to exude from that product in order for it to connect with consumers.
We started Local Sweet, because we wanted to be creative and enjoy life by spreading joy through food. It was important that we created a beverage that was accessible, but also special… unique, but also familiar. We used locally sourced sweeteners like Vermont Maple Syrups and Honeys in order to bring our communities into the kitchen with us and remind of us our roots. We invest in our supply chain, visiting our partner farms in Peru, so that we can ensure that we’re getting the best possible Ginger, while helping those business focus on improving their communities.
When you open a bottle of our Zing Ale, or Kudra Pop, we hope that you taste the love!